Restaurant Manager
Texas Roadhouse
Gurnee, Illinois, US
About the Role
Texas Roadhouse - 6060 Gurnee Mills Circle East - Responsibilities: Manage hourly employees, including conducting performance evaluations, coaching and discipline; Reviewing applications, interviewing, and hiring or making recommendation to hire hourly employees; Directing work for employees including setting hours and weekly schedules and assigning tasks before, during, and after open hours of the restaurant; Driving sales, steps of service, and guest satisfaction; Providing, directing, and scheduling Front of House and Back of House training
Responsibilities
- Manage hourly employees and scheduling
- Hire and train staff
- Drive sales and guest satisfaction
Qualifications
- Experience in hospitality or restaurant management
- Two+ years supervisory experience in food service
- Strong communication and leadership skills
Required Skills
people management
customer service
training and coaching
operations
staff scheduling
Keywords
restaurant
management
leadership
training
hospitality
Interested in this role?
Apply now and take the next step in your career.