Restaurant General Manager
Taco Bell
Thomasville, North Carolina, US
About the Role
Taco Bell - 1124 Randolph Street - Responsibilities: Recruit, onboard, and conduct orientations for top team members and shift leads, ensuring a strong, well-prepared team.; Develop a comprehensive training plan, mentoring assistant managers, shift leaders, and team member trainers, and overseeing the execution of all training and development initiatives.; Recognize and reward outstanding team member performance regularly, while fostering a culture of equity, inclusion, and belonging.; Address and resolve conflicts promptly, maintaining a positive work environment.; Personally engage with customers, swiftly resolving any issues to ensure a positive experience.
Responsibilities
- Recruit and onboard staff
- Develop and oversee training programs
- Resolve conflicts and maintain positive environment
Qualifications
- Bachelor’s degree or equivalent experience
- Experience in team leadership/management
- Excellent customer service skills
Required Skills
staff training
leadership
customer service
conflict resolution
people management
Keywords
restaurant
general manager
leadership
Taco Bell
hospitality
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