Restaurant Manager
Dunkin' Donuts
Portsmouth, New Hampshire, US
About the Role
Dunkin' Donuts - 2875 Lafayette Road - Responsibilities: Create a fun, friendly, and safe environment for your team members and customers.; Ensure operational & cleanliness standards are met daily.; Create sales programs to leverage business opportunities.; Maintain labor budgets, food cost targets, guest surveys, and brand standards.; Perform weekly and monthly administrative tasks such as payroll, scheduling, product ordering, inventory counts, food safety, and operational audits.
Responsibilities
- Ensure operational & cleanliness standards are met daily.
- Maintain labor budgets, food cost targets, guest surveys, and brand standards.
- Perform payroll, scheduling, product ordering, inventory counts, food safety, and operational audits.
Qualifications
- Experience in restaurant management or supervisory role
- Knowledge of food safety standards
- Strong leadership and communication skills
Required Skills
customer service
team leadership
operational management
labor scheduling
inventory management
Keywords
restaurant
management
leadership
operations
Dunkin'
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