Manager
Chilis
Topeka, Kansas, US
About the Role
Chilis - - Responsibilities: Act as the acting General Manager's right-hand and fill in for the GM during their absence; Support all restaurant operations to ensure quality of product and customer service; Assist GM in hiring, terminations, promotions, and raises; Mentor and develop Supervisors and Shift Leaders; provide timely feedback; Assist GM with inventory counts and reconciliation; maintain budgetary guidelines
Required Skills
restaurant operations
team leadership
budgeting
inventory management
staff development
Keywords
General Manager
Operations
Restaurant
Restaurant Manager
Leadership
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