Restaurant Management
Jack In The Box
Carmichael, California, US
About the Role
Jack In The Box - - Responsibilities: Manage daily restaurant operations and staff scheduling at the Carmichael location
Responsibilities
- Manage daily restaurant operations
Required Skills
staff scheduling
operations management
leadership
customer service
restaurant management
Keywords
restaurant
management
leadership
operations
staffing
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Apply now and take the next step in your career.
Job Overview
Date Posted
3 days ago
Location
Carmichael, California, US
Job Type
Full-time
Work Mode
Onsite
Category
Hospitality and food service, Restaurant management, Operations leadership
About the Company
Jack In The Box
restaurants
San Diego, United States
1700 employees
1.5B
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