Restaurant General Manager
KFC
Lemoore, California, US
About the Role
KFC - - Responsibilities: Lead restaurant team to reach goals; Lead guest experiences in the restaurant to ensure friendly interactions, clean environment, and fresh meals; Grow and mentor your team through training, development and onboarding new team members; Review payroll and payroll-related paperwork; Maintain safety, cleanliness, and cost-effective staffing schedules
Responsibilities
- Lead restaurant team to reach goals
- Lead guest experiences in the restaurant to ensure friendly interactions, clean environment, and fresh meals
- Grow and mentor your team through training, development and onboarding new team members
Qualifications
- Experience in restaurant management
- Knowledge of payroll and payroll-related paperwork
- Ability to maintain safety and cleanliness standards
Required Skills
team leadership
training and development
customer service
operations management
staff scheduling
Keywords
restaurant
hospitality
operations
management
team leadership
Interested in this role?
Apply now and take the next step in your career.
