Restaurant General Manager
Taco Bell
Picayune, Mississippi, US
About the Role
Taco Bell - 425 Memorial Boulevard - Responsibilities: finding, hiring and developing employees; conducting new hire orientation and developing the training plan for each new hire; scheduling and deploying the team; addressing performance issues; managing the restaurant budget and financial plans
Responsibilities
- manage staff and operations
- develop training plans and orientation
- budget and financial planning
Qualifications
- team leadership
- employee development
- financial management
Required Skills
staff management
training and development
budgeting
team scheduling
performance management
Keywords
restaurant
operations
management
hospitality
leadership
Interested in this role?
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