Taco Bell General Manager
Taco Bell
Farmersville, California, US
About the Role
Taco Bell - 452 Noble Avenue - Responsibilities: Drive excellent customer service and maintain company standards; Analyze sales, labor, inventory, and controllables on a continual basis and take corrective action to meet or achieve margin and sales growth targets; Oversee a team of associates in a fast-paced environment while ensuring that all proper food safety precautions are satisfied; Manage the restaurant budget and financial plans; Building an effective team through training and development; and supplying meaningful and timely performance feedback
Responsibilities
- Oversee a team of associates in a fast-paced environment while ensuring that all proper food safety precautions are satisfied
- Build an effective team through training and development
- Analyze sales, labor, inventory, and controllables to meet margin and sales targets
Qualifications
- 4-year degree?
- experience in management?
- customer service excellence?
Required Skills
customer service
leadership
training and development
budgeting
financial planning
Keywords
general manager
restaurant management
Taco Bell
food service
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