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Pastry Cook/baker

The Cheesecake Factory San Antonio, Texas, US

About the Role

The Cheesecake Factory - - Responsibilities: Prepare breads, pastries, puddings and other desserts from scratch following the recipe to produce consistent results; Complete prep list and efficiently run your station during the shift, follow specs, and stock food as needed; Portion products during baking and ensure plate presentation looks great; Maintain cleanliness and sanitation standards at the workstation; Follow all food handling standards

Responsibilities

  • Prepare breads, pastries, puddings and other desserts from scratch following the recipe to produce consistent results
  • Maintain cleanliness and sanitation standards at the workstation
  • Follow all food handling standards

Qualifications

  • Experience with pastry production
  • Ability to follow recipes and plating standards
  • Food safety knowledge (sanitation)

Required Skills

pastry preparation baking plating food safety station setup

Keywords

Pastry Bakery Desserts Kitchen Culinary

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