Department Manager
McDonald's
Clinton, Maryland, US
About the Role
McDonald's - 6515 Old Alexandria Ferry Road - Responsibilities: Lead shifts every week to ensure fast, accurate, and friendly customer service; Delegate tasks and set goals for team members, and report results to management; Train service staff in procedures and ensure front counter and drivethru areas are organized for best service; Ensure quality food delivery, food safety, and cost control in kitchen production; Hire, train, and schedule crew to meet sales and profit goals
Responsibilities
- Lead shifts and supervise front counter and drive-thru operations
- Train staff and delegate tasks
- Hire and schedule crew to meet sales goals
Qualifications
- Experience managing a fast-paced restaurant environment
- Leadership and training skills
- Knowledge of food safety and cost control
Required Skills
customer service
staff training
food safety
operations management
team leadership
Keywords
restaurant
management
leadership
McDonald's
hospitality
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