Team Leader
Jack In The Box
Denton, Texas, US
About the Role
Jack In The Box - - Responsibilities: Train and coach team members to deliver guest experience; Lead front of restaurant guest service and ensure quality; Ensure compliance with Jack in the Box procedures, systems and standards; Oversee food safety and quality and complete Food Safety Checklists; Manage floor operations and staffing to maintain service levels
Responsibilities
- Train and coach team members to deliver guest experience
- Lead front of restaurant guest service and ensure quality
- Manage floor operations and staffing to maintain service levels
Qualifications
- Experience supervising/leading a team
- Knowledge of food safety standards
- Strong communication and coaching skills
Required Skills
team leadership
customer service
training
food safety
operations management
Keywords
team leader
restaurant supervision
guest experience
food safety
operations
Interested in this role?
Apply now and take the next step in your career.
Job Overview
Date Posted
3 days ago
Location
Denton, Texas, US
Job Type
Full-time
Work Mode
Onsite
Category
Hospitality management, Restaurant operations, Team leadership
About the Company
Jack In The Box
restaurants
San Diego, United States
1700 employees
1.5B
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