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Jack In the Box - Team Leader

Jack In The Box Salt Lake City, Utah, US

About the Role

Jack In The Box - - Responsibilities: Assist in managing the daily activities to achieve excellent performance; Train team members and provide continuous support and coaching; Demonstrate a strong awareness and concern for food quality and safety; Role model behavior that motivates and inspires others; Enjoy working in a fast-paced and high-energy environment

Responsibilities

  • Assist in managing daily activities
  • Train team members and provide coaching
  • Demonstrate commitment to food quality and safety

Qualifications

  • Experience in fast-paced environment
  • Leadership or team supervision desired
  • Food safety knowledge preferred

Required Skills

team leadership training coaching food safety operations

Keywords

team leader restaurant customer service operations food safety

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Job Overview

Date Posted 2 days ago
Location Salt Lake City, Utah, US
Job Type Full-time
Work Mode Onsite
Category Hospitality and food service management, Restaurant operations, Team leadership

About the Company

Jack In The Box restaurants
San Diego, United States
1700 employees
1.5B