Sous Chef
Brookdale Senior Living
Denver, Colorado, US
About the Role
Brookdale Senior Living - 2020 South Monroe Street - Responsibilities: Assist the chef with overseeing the day to day operation of the kitchen and maintaining the highest quality food products and service; Oversees kitchen cleanliness in accordance with sanitation and food safety standards as well; Prepares and coordinates daily meals per standardized recipes; Also coordinates and oversees meal preparation for quality assurance, presentation and portion control; Current ServSafe Certification required.
Responsibilities
- Assist the chef with overseeing the day to day operation of the kitchen
- Oversees kitchen cleanliness in accordance with sanitation and food safety standards
- Prepares and coordinates daily meals per standardized recipes
Qualifications
- Current ServSafe Certification required
Required Skills
food preparation
kitchen supervision
sanitation
portion control
recipe adherence
Keywords
Sous Chef
kitchen
culinary
Sanitation
ServSafe
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