Shift Leader
Taco Bell
Bethlehem, Pennsylvania, US
About the Role
Taco Bell - - Responsibilities: Assist management in daily restaurant operations and administrative tasks; Provide ongoing coaching and feedback to crew; Monitor inventory, food safety audits, and adherence to standards; Open and close the restaurant in the absence of management; Maintain fast, accurate service and strong guest relations
Responsibilities
- Assist management in daily restaurant operations
- Provide coaching and feedback to crew
- Monitor inventory and food safety audits
Required Skills
customer service
leadership
training
food safety
operations
Keywords
shift leader
restaurant supervisor
team lead
Taco Bell
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