Salaried Restaurant Manager *
Wendy's
South Milwaukee, Wisconsin, US
About the Role
Wendy's - - Responsibilities: Oversee daily restaurant operations to ensure high customer satisfaction and operational excellence; Assist the Restaurant Manager with team leadership and staff development; Manage budgets, costs, and financial targets; Ensure food safety, cleanliness, and compliance with health and safety standards; Provide excellent customer service and resolve guest concerns
Responsibilities
- Oversee daily restaurant operations
- Assist the Restaurant Manager with team leadership
- Manage budgets, costs, and financial targets
Qualifications
- Experience in restaurant management
- Leadership or supervisory experience
- Knowledge of food safety standards
Required Skills
team leadership
cost management
customer service
food safety
health & safety compliance
Keywords
restaurant
management
food service
customer service
operations
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