Restaurant Manager - Unit 1584
Whataburger
High Point, North Carolina, US
About the Role
Whataburger - 2713 North Main Street - Responsibilities: Lead daily restaurant operations to meet quality, service, and cleanliness standards; Champion hospitality and guest service standards by creating experiences that feel friendly, fast, and authentically Whataburger; Coach, develop, and support Family Members to reach their full potential; Be responsible for achieving restaurant goals across sales, labor, food cost, and profitability; Ensure food safety, workplace safety, and brand standards are upheld
Responsibilities
- Lead daily restaurant operations to meet quality, service, and cleanliness standards.
- Coach, develop, and support staff to reach their full potential.
- Ensure food safety, workplace safety, and brand standards are upheld
Qualifications
- Experience managing restaurant operations?
- Leadership and team development
- Knowledge of food safety and guest service standards
Required Skills
customer service
team leadership
operations management
food safety
loss prevention
Keywords
restaurant
manager
hospitality
operations
leadership
Interested in this role?
Apply now and take the next step in your career.