Restaurant Manager
Longhorn Steakhouse
East Point, Georgia, US
About the Role
Longhorn Steakhouse - - Responsibilities: Lead restaurant service and culinary teams to deliver the steakhouse experience; Develop teams and inspire a performance driven culture; Set clear expectations and maintain open communication; Recognize and reward team members; Ensure great execution through knowledge of systems and processes
Responsibilities
- Lead restaurant service and culinary teams to deliver the steakhouse experience
- Develop teams and inspire a performance driven culture
- Set clear expectations and maintain open communication
Qualifications
- Experience leading restaurant service and culinary teams
- Ability to develop and coach staff
- Knowledge of restaurant systems and processes
Required Skills
team leadership
customer service
operational excellence
training and development
communication
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