Restaurant Manager
Dunkin' Donuts
Williamsport, Pennsylvania, US
About the Role
Dunkin' Donuts - 30 East Southern Avenue - Responsibilities: Leading and motivating a high-performing team to deliver exceptional guest experiences; Managing daily operations including inventory, scheduling, and cash handling; Ensuring compliance with food safety, sanitation, and brand standards; Driving sales and profitability through effective cost control and marketing initiatives; Recruiting, training, and developing team members for growth and success
Responsibilities
- Lead and motivate a high-performing team
- Manage daily operations including inventory and scheduling
- Ensure compliance with food safety and brand standards
Qualifications
- Bachelor's degree not required
- Experience in food service preferred
- Leadership experience
Benefits
Employee discount
Flexible scheduling
Required Skills
team leadership
operations management
customer service
inventory management
cost control
Keywords
restaurant
manager
guest experience
food safety
team leadership
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