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Restaurant Manager

Del Taco Colton, California, US

About the Role

Del Taco - - Responsibilities: Fully staff the store with quality people; Recruiting, hiring, and retaining all restaurant employees.; Ensuring the entire team is certified according to the current training process at all times.; Developing and growing team members and future managers; Deliver the Brand to Everyone the Del Taco Way by executing standards and processes 100% of the time

Responsibilities

  • Fully staff the store with quality people;

Qualifications

  • Recruiting, hiring, and retaining all restaurant employees.

Required Skills

staffing training team development operations management customer service

Keywords

hospitality retail restaurant management leadership

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