Restaurant Manager
Del Taco
Colton, California, US
About the Role
Del Taco - - Responsibilities: Fully staff the store with quality people; Recruiting, hiring, and retaining all restaurant employees.; Ensuring the entire team is certified according to the current training process at all times.; Developing and growing team members and future managers; Deliver the Brand to Everyone the Del Taco Way by executing standards and processes 100% of the time
Responsibilities
- Fully staff the store with quality people;
Qualifications
- Recruiting, hiring, and retaining all restaurant employees.
Required Skills
staffing
training
team development
operations management
customer service
Keywords
hospitality
retail
restaurant
management
leadership
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