Restaurant Management
Jack In The Box
Indio, California, US
About the Role
Jack In The Box - - Responsibilities: Oversee daily restaurant operations and staff scheduling under franchisee guidelines.
Responsibilities
- Oversee daily restaurant operations
- manage staff scheduling
- ensure compliance with franchisee guidelines
Required Skills
restaurant operations
staff management
scheduling
compliance
Keywords
restaurant
management
operations
scheduling
franchise
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Job Overview
Date Posted
4 days ago
Location
Indio, California, US
Category
Business operations procurement, Food service management, Restaurant operations
About the Company
Jack In The Box
restaurants
San Diego, United States
1700 employees
1.5B
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