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Restaurant General Manager

Taco Bell Yreka, California, US

About the Role

Taco Bell - 1804 Fort Jones Road - Responsibilities: Lead the team and establish the tone of the work environment; Find, hire and develop employees; Conduct new hire orientation and develop training plan for each new hire; Schedule and deploy the team, addressing performance issues; Manage the restaurant budget and financial plans

Responsibilities

  • Lead the team and establish the tone of the work environment
  • Find, hire and develop employees
  • Schedule and deploy the team, addressing performance issues

Qualifications

  • Experience leading a team in a fast-food or retail setting
  • Strong interpersonal and communication skills
  • Financial/budget management experience

Required Skills

team leadership staff development training scheduling budget management

Keywords

restaurant management team leadership operations budget training

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