Restaurant General Manager
Taco Bell
Warren, Michigan, US
About the Role
Taco Bell - 26130 Hoover Road - Responsibilities: Recruit, onboard, and conduct orientations for top Team Members and Shift Leads, ensuring a strong, well-prepared team; Develop a comprehensive training plan, mentoring Assistant Managers, Shift Leaders, and Team Member Trainers, and overseeing the execution of all training and development initiatives; Strategically schedule staff to optimize customer service, coach the management team on the CHAMPS standards, and lead product rollout meetings to ensure successful implementation; Analyze the restaurant's financial performance, manage the budget, and develop strategies to maximize profitability without compromising the customer experience; Personally engage with customers, swiftly resolving any issues to ensure a positive experience
Responsibilities
- Recruit and onboard team members
- Develop and oversee training and development
- Strategically schedule staff and manage CHAMPS standards
Qualifications
- Bachelor's degree or equivalent
- 2+ years management experience
- Ability to lead and mentor teams
Required Skills
team development
training
operations management
customer service
budgeting
Keywords
restaurant management
GM
hospitality
food service
leadership
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