Restaurant General Manager
Taco Bell
Okemos, Michigan, US
About the Role
Taco Bell - 2030 West Grand River Avenue - Responsibilities: Lead with purpose, resolve conflicts, and drive results through others.; Recruit and train top-tier talent to deliver outstanding customer experiences.; Develop a robust bench of Managers and Team Members ready for growth.; Provide clear direction, mentorship, and performance feedback for all team members.; Oversee day-to-day operations, including labor scheduling, food supply management, and maintaining health and safety standards.
Responsibilities
- Oversee day-to-day operations, including labor scheduling, food supply management, and maintaining health and safety standards.
- Recruit and train top-tier talent to deliver outstanding customer experiences.
- Develop a robust bench of Managers and Team Members ready for growth.
Qualifications
- Bachelor's degree or equivalent experience (if stated)
- Experience in restaurant management
- Strong leadership and communication skills
Required Skills
leadership
team development
operations management
staff training
customer service
Keywords
restaurant management
GM
operations
leadership
training
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