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Restaurant General Manager

Taco Bell Okemos, Michigan, US

About the Role

Taco Bell - 2030 West Grand River Avenue - Responsibilities: Lead with purpose, resolve conflicts, and drive results through others.; Recruit and train top-tier talent to deliver outstanding customer experiences.; Develop a robust bench of Managers and Team Members ready for growth.; Provide clear direction, mentorship, and performance feedback for all team members.; Oversee day-to-day operations, including labor scheduling, food supply management, and maintaining health and safety standards.

Responsibilities

  • Oversee day-to-day operations, including labor scheduling, food supply management, and maintaining health and safety standards.
  • Recruit and train top-tier talent to deliver outstanding customer experiences.
  • Develop a robust bench of Managers and Team Members ready for growth.

Qualifications

  • Bachelor's degree or equivalent experience (if stated)
  • Experience in restaurant management
  • Strong leadership and communication skills

Required Skills

leadership team development operations management staff training customer service

Keywords

restaurant management GM operations leadership training

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