Restaurant General Manager
Taco Bell
Sheffield, Ohio, US
About the Role
Taco Bell - 5218 Detroit Road - Responsibilities: Recruit, onboard, and conduct orientations for top Team Members and Shift Leads, ensuring a strong, well-prepared team; Develop a comprehensive training plan, mentoring Assistant Managers, Shift Leaders, and Team Member Trainers, and overseeing the execution of all training and development initiatives; Recognize and reward outstanding Team Member performance regularly, while fostering a culture of equity, inclusion, and belonging; Address and resolve conflicts promptly, maintaining a positive work environment; Personally engage with customers, swiftly resolving any issues to ensure a positive experience
Responsibilities
- Recruit, onboard, and conduct orientations for team members and leads
- Develop and oversee training and development initiatives
- Resolve conflicts and ensure positive customer experience
Qualifications
- Experience leading a restaurant team
- Proven training and mentoring abilities
- Strong customer service and conflict resolution skills
Required Skills
team leadership
training and development
customer service
conflict resolution
staff onboarding
Keywords
restaurant management
GM
hospitality leadership
team development
operational excellence
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