Restaurant General Manager
Taco Bell
Groves, Texas, US
About the Role
Taco Bell - 4630 Twin City Hwy - Responsibilities: Lead restaurant operations and manage staff; Develop and coach employees; Manage budgets and financial metrics; Ensure customer satisfaction and quality control; Provide daily coaching and feedback
Responsibilities
- Lead restaurant operations and manage staff
- Develop and coach employees
- Manage budgets and financial metrics
Qualifications
- Experience in hospitality or restaurant management
- Strong leadership and communication skills
- Knowledge of P&L and budgeting
Required Skills
customer service
staff coaching
budget management
quality control
operational leadership
Keywords
restaurant
general manager
hospitality
Taco Bell
operations
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