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Prep Cook

Olive Garden Massachusetts, Massachusetts, US

About the Role

Olive Garden - - Responsibilities: Prepare ingredients and cooking stations according to recipes; Flawlessly execute recipes to meet guest expectations; Maintain high safety and sanitation standards; Assist with food preparation and plating; Keep work area clean and organized

Responsibilities

  • Prepare ingredients and cooking stations according to recipes
  • Flawlessly execute recipes to meet guest expectations
  • Maintain high safety and sanitation standards

Required Skills

food preparation sanitation knife skills

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