Manager - Ft Bliss
Chilis
El Paso, Texas, US
About the Role
Chilis - 1617 Pleasonton Rd #G-133El Paso - Responsibilities: Lead and direct the work of the Management team including scheduling, assigning responsibilities and setting expectations; Manage performance of the Management team, including performance evaluations, coaching and accountability; Plan and implement weekly, monthly and yearly financial budgets; Oversee all operations to ensure a great Guest experience; Hire, train, retain, and develop Team Members to take on larger roles
Responsibilities
- Lead and direct the work of the Management team
- Oversee all operations to ensure a great Guest experience
- Hire, train, retain, and develop Team Members to take on larger roles
Qualifications
- Bachelor's degree in related field or equivalent experience
- 5+ years of management experience in hospitality or restaurant operations
- Strong leadership and communication skills
Required Skills
People management
Operations management
Budgeting
Training and development
Guest experience
Keywords
restaurant
manager
leadership
hospitality
operations
Interested in this role?
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