Line Cook - Broil/grill
Texas Roadhouse
Steubenville, Ohio, US
About the Role
Texas Roadhouse - 100 Mall Drive - Responsibilities: High volume restaurant experience; Understand cooking steak temperatures; Meat seasoning, searing, and cooking; Meat seasoning, searing, and grilling; Using proper safety and sanitation guidelines
Responsibilities
- Cook meats to proper temperatures
- Season and grill steaks
- Maintain kitchen safety and sanitation
Required Skills
high volume kitchen
meat preparation
grilling
seasoning
sanitation
Keywords
Line Cook
Broil
Grill
Steak temperatures
Texas Roadhouse
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