Line Cook (08181) - 6400 N Hwy 349
Domino's
Midland, Texas, US
About the Role
Domino's - - Responsibilities: Ensure all food safety guidelines are followed.; Know Dominos recipes and specs.; Check makeline and cut table for readiness at beginning of each shift.; Check all temperatures of refrigeration units and bins.; Understand the importance of time restraints and be able to work swiftly for 2-4 hours at a time.
Required Skills
food safety
recipes
temperatures
timeliness
multitask
Keywords
Line Cook
Domino's
kitchen
food prep
restaurant
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Job Overview
Date Posted
5 days ago
Location
Midland, Texas, US
Work Mode
Onsite
Salary
$2 - $4
Category
Hospitality food events, Culinary operations, Line cook
About the Company
Domino's
restaurants
Ann Arbor, United States
6400 employees
4.7B
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