General Store Manager
Dairy Queen
Cape Coral, Florida, US
About the Role
Dairy Queen - - Responsibilities: Manage dining room and kitchen functions while motivating the team to deliver an excellent fan experience; Hire, train, coach and develop the store management team and hourly crew members; Develop the restaurant's business plan by working with the owner and manage restaurant profit & loss to optimize sales and profit; Ensure that Food Safety is the top training priority in store operations and enforce safe food handling practices; Attract new fans and increase restaurant sales by developing and implementing local, regional and national marketing promotions and activities
Responsibilities
- Manage dining room and kitchen functions
- Hire, train, coach and develop the store management team and hourly crew members
- Develop restaurant's business plan and manage profit & loss
Qualifications
- Bachelor's degree or equivalent experience
- Experience in restaurant management
- Food safety training/experience
Required Skills
team leadership
operations management
customer experience
food safety
marketing/promotions
Keywords
store management
restaurant operations
team development
P&L management
food safety
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