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General Manager *

Wendy's Wood River, Illinois, US

About the Role

Wendy's - - Responsibilities: Manage day-to-day restaurant operations; Deliver exceptional guest service; Maintain food quality standards; Lead and develop team members; Drive sales and control costs

Responsibilities

  • Manage day-to-day restaurant operations
  • Lead and develop team members
  • Drive sales and control costs

Required Skills

restaurant operations guest service team leadership food quality cost control

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