General Manager *
Wendy's
Wood River, Illinois, US
About the Role
Wendy's - - Responsibilities: Manage day-to-day restaurant operations; Deliver exceptional guest service; Maintain food quality standards; Lead and develop team members; Drive sales and control costs
Responsibilities
- Manage day-to-day restaurant operations
- Lead and develop team members
- Drive sales and control costs
Required Skills
restaurant operations
guest service
team leadership
food quality
cost control
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