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General Manager

Wendy's Kahului, Hawaii, US

About the Role

Wendy's - 105 MAA PL - Responsibilities: Oversee restaurant operations and ensure customer satisfaction; Lead and develop crew, shift supervisors, and managers; Maintain food safety procedures and QSC standards; Aim to maximize store sales and profit goals; Ensure timely, accurate service and strong customer experience

Responsibilities

  • Oversee restaurant operations
  • Lead and develop crew, shift supervisors, and managers
  • Maintain food safety procedures and QSC standards

Qualifications

  • 2+ years in management
  • Strong leadership and communication skills
  • Experience in restaurant operations (preferred)

Required Skills

leadership operations management customer service food safety P&L knowledge

Keywords

restaurant management GM leadership operations

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