General Manager

Panera - Flynn Group - 609 3rd Street - Responsibilities: Directs overall activities and performance of employees on a shift-by-shift basis.; Maintains adequate inventory levels and adjusts par levels as needed.; Ensures product preparation and presentation meets company standards, using line checks to Flynn Panera standards.; Promotes and leads restaurant organization, cleanliness and sanitation in compliance with Ecosure and Health Department standards.; Responsible for controlling costs in the restaurant by closely managing the Profit and Loss statement on a period-by-period basis.