General Manager
Captain D's
Forsyth, Georgia, US
About the Role
Captain D's - 149 North Lee Street - Responsibilities: Lead restaurant team to deliver exceptional guest experiences; Drive results and manage financials; Mentor, coach, and train team members; Oversee inventory, labor, and financial controls; Communicate effectively and resolve conflicts
Responsibilities
- Lead restaurant team to deliver exceptional guest experiences
- Oversee inventory, labor, and financial controls
- Mentor, coach, and train team members
Qualifications
- Experience managing a restaurant or similar front-of-house/operations
- Strong leadership and communication skills
- Financial acumen and inventory control experience
Required Skills
team leadership
guest experience
operational management
inventory control
financial management
Keywords
restaurant management
general manager
front-of-house
operations
leadership
Interested in this role?
Apply now and take the next step in your career.
Job Overview
Date Posted
5 days ago
Location
Forsyth, Georgia, US
Job Type
Full-time
Work Mode
Onsite
Experience
3-6 years
Category
Business operations procurement, Restaurant management, General manager
About the Company
C
Captain D's
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