Dishwasher/kitchen Steward - Banquets

White Lodging - - Responsibilities: Sweep, mop floors, wash worktables, and clean walls of refrigerators and other assigned equipment using designated chemicals; Ensure that the floor and work surfaces are kept free of trash, water, etc. to prevent potential accidents; Scrape food from dirty dishes, pots, and pans and wash by hand or in the dishwasher; Sort and store all clean china, glass, silver, chafers, coffee pots, pitchers, display pieces, and platters using proper procedures; Assist with unloading product from supply trucks