Department Manager
McDonald's
Guthrie, Oklahoma, US
About the Role
McDonald's - - Responsibilities: Lead shifts weekly to ensure customers receive a fast, accurate, friendly experience; Manage training, food safety, and inventory systems; Set goals and delegate tasks, following up and reporting results; Ensure guest service excellence at front counter, McCafé, and drive-thru areas; Ensure kitchen delivers high quality, safe food and controls food cost
Responsibilities
- Lead shifts weekly to ensure customers receive a fast, accurate, friendly experience
- Manage training, food safety, and inventory systems
- Set goals and delegate tasks, following up and reporting results
Qualifications
- Experience leading teams in fast-food/retail
- Knowledge of food safety and inventory controls
- Strong communication and delegation skills
Required Skills
team leadership
customer service
training
food safety
inventory management
Keywords
department manager
fast food
McDonald's
shift lead
operations
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