Deli Manager
Albertsons
Boise, Idaho, US
About the Role
Albertsons - 7100 West State Street - Responsibilities: Provide high-quality customer service and ensure a positive shopping experience; Train, schedule, and supervise deli employees; Plan daily production and monitor inventory levels; Operate deli equipment (slicers, scales, cash register); Process customer transactions accurately (cash and card)
Responsibilities
- Train, schedule, and supervise deli employees
- Plan daily production and monitor inventory levels
- Operate deli equipment (slicers, scales, cash register)
Qualifications
- Experience supervising deli staff/training
- Ability to manage inventory and production planning
- Customer service oriented
Required Skills
customer service
staff supervision
inventory management
food preparation
equipment operation
Keywords
deli
management
retail
customer service
inventory
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