Cook
Jack In The Box
Santa Monica, California, US
About the Role
Jack In The Box - - Responsibilities: Own the kitchen line by preparing and plating high-quality menu items during peak hours
Responsibilities
- Own the kitchen line by preparing and plating high-quality menu items during peak hours
Required Skills
kitchen know-how
food preparation
plating
time management
quality control
Keywords
cook
kitchen
restaurant
food service
teamwork
Interested in this role?
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Job Overview
Date Posted
3 days ago
Location
Santa Monica, California, US
Job Type
Full-time
Work Mode
Onsite
Category
Hospitality food events, Culinary operations, Line cook
About the Company
Jack In The Box
restaurants
San Diego, United States
1700 employees
1.5B
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