Cook Ii - Loews Hotels Universal Orlando
Lowes Hotels
Orlando, Florida, US
About the Role
Lowes Hotels - - Responsibilities: Thorough knowledge and understanding of Food Service Sanitation Standards; Ability to stand, stoop, bend; lift and carry up to 35 pounds; Follows standardized recipes in the preparation and cooking of menu items; Uses knives, slicers, mixers, choppers, grinders and all other equipment in a safe manner; Other duties as assigned
Required Skills
food preparation
cook
safety
sanitation
equipment operation
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Job Overview
Date Posted
7 days ago
Location
Orlando, Florida, US
Job Type
Full-time
Work Mode
Onsite
Category
Hospitality food events, Culinary, Cook ii
About the Company
L
Lowes Hotels
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