Baker
Golden Corral
Ontario, Ohio, US
About the Role
Golden Corral - - Responsibilities: Prepare hand-made yeast rolls, cakes, pies, specialty desserts and other baked items.; Prepare breakfast bakery items on weekends to meet production needs.; Complete use and following of the buffet production system to ensure quality and shelf life compliance.; Maintains quality by preparing all products following Golden Corral recipes and standards.; Follows local health department laws.
Required Skills
baking
food safety
recipe adherence
quality control
production scheduling
Keywords
baker
bakery
desserts
foodsafety
production
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