Associate Restaurant Manager
Taco Bell
Lemoyne, Pennsylvania, US
About the Role
Taco Bell - - Responsibilities: Maintains fast, accurate service, positive guest relations, and ensure products are consistent with company quality standards.; Drives customer-focused culture by serving as role model in resolving customer issues and training managers and crew to meet or exceed customer service standards.; Tracks, analyzes and resolves sources of customer complaints.; Ensure that food safety standards are met.; Develops store CAPEX requests and is the principle interface with all vendors.
Responsibilities
- Maintain fast, accurate service
- Resolve customer issues and train staff
- Ensure food safety standards
Required Skills
customer service
food safety
vendor coordination
training
store operations
Keywords
restaurant
manager
associate
customer service
food safety
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