Assistant Manager
Wendy's
New York City (The Bronx), New York, US
About the Role
Wendy's - 19 West 170th Street - Responsibilities: Lead by example: Model exceptional customer service, teamwork, and professionalism.; Run smooth shifts: Oversee daily operations, ensuring food quality, cleanliness, and safety standards are met.; Coach and develop team members: Provide training, guidance, and support to help your team succeed.; Drive results: Collaborate with the general manager to meet business goals and maintain operational excellence.; Problem-solve on the fly: Address challenges with a calm, solutions-oriented approach.
Responsibilities
- Lead by example and supervise shifts
- Coach and develop team members
- Collaborate with GM to meet goals
Qualifications
- experience leading teams
- customer service skills
- ability to train staff
Required Skills
customer service
team leadership
training
operations management
problem-solving
Keywords
Assistant Manager
restaurant
leadership
team supervision
operations
Interested in this role?
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