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Assistant Manager

Wendy's Buckeye Lake, Ohio, US

About the Role

Wendy's - - Responsibilities: Lead and develop restaurant team; Oversee daily restaurant operations; Ensure quality and customer satisfaction; Promote from within and support career growth; Manage staffing and training

Responsibilities

  • Lead restaurant team
  • Oversee daily operations
  • Ensure quality and customer satisfaction

Qualifications

  • Experience in restaurant management
  • Leadership skills
  • Staff training

Required Skills

team leadership operations management customer service staff development training

Keywords

restaurant management assistance supervisory team lead

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