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Assistant Manager

Wendy's Jersey City, New Jersey, US

About the Role

Wendy's - - Responsibilities: Lead by example in restaurant, coaching and developing team members; Effective time management and organizational skills in daily operations; Maintain high energy and standards to ensure customer satisfaction

Responsibilities

  • Lead by example in restaurant, coaching and developing team members
  • Effective time management and organizational skills in daily operations
  • Maintain high energy and standards to ensure customer satisfaction

Qualifications

  • Experience leading teams in hospitality or food service preferred
  • Strong communication and interpersonal skills
  • Ability to train and develop staff

Required Skills

team leadership coaching operations management customer service staff development

Keywords

restaurant team leadership customer service operations training

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