Assistant Manager
Moe's Southwest Grill
Marietta, Georgia, US
About the Role
Moe's Southwest Grill - - Responsibilities: Oversee and manage all areas of the restaurant to ensure guest satisfaction and increased profitability; Oversee the development and performance of shift leaders and team members; Interview prospective employees and ensure the four steps of staffing are followed; Maintain an accurate staffing plan and conduct performance reviews; Adhere to food safety and operational standards and manage financial metrics to meet goals
Responsibilities
- Oversee and manage all areas of the restaurant to ensure guest satisfaction and increased profitability
- Oversee the development and performance of shift leaders and team members
- Interview prospective employees and ensure the four steps of staffing are followed
Qualifications
- Experience in supervising staff
- Knowledge of food safety standards
- Strong leadership and communication skills
Required Skills
restaurant leadership
staff development
performance management
staffing
food safety
Keywords
Assistant Manager
restaurant management
team leadership
staffing
food safety
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