Assistant Manager
Jimmy John's
Surprise, Arizona, US
About the Role
Jimmy John's - 14155 West Bell Road, Ste. 103 - Responsibilities: Manages a staff of approximately three to 15 employees; Provides on-the-job training for all employees; Delegates and is responsible for the ordering, receipt, storage and issuing of all supplies; Forecasts food items and estimates consumption per shift; Supervises food preparation and service operations while on duty
Responsibilities
- Manages a staff of approximately three to 15 employees
- Delegates and is responsible for the ordering, receipt, storage and issuing of all supplies
- Supervises food preparation and service operations while on duty
Qualifications
- On-the-job training for all employees
- delegation and supervision
- forecasting demand for food items
Required Skills
staff management
training
operations supervision
supply management
food service
Keywords
assistant manager
restaurant
operations
leadership
food service
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