Assistant Manager
Jimmy John's
San Antonio, Texas, US
About the Role
Jimmy John's - 7915 Pat Booker Blvd - Responsibilities: Manages a staff of approximately three to 15 employees; Provides on-the-job training for all employees; Delegates and is responsible for the ordering, receipt, storage and issuing of all food, labor, equipment, cleaning and paper supplies; Supervises food preparation and service operations while on duty; Completes daily and weekly paperwork
Responsibilities
- Manages a staff of 3-15 employees
- Provides on-the-job training for all employees
- Supervises food preparation and service operations while on duty
Required Skills
staff management
training
foodservice supervision
inventory oversight
administrative duties
Keywords
assistant manager
restaurant
supervisor
lead
team management
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Job Overview
Date Posted
3 days ago
Location
San Antonio, Texas, US
Job Type
Full-time
Work Mode
Onsite
Experience
2-4 years
Category
Workplace management, Restaurant operations, Team leadership
About the Company
J
Jimmy John's
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