Assistant General Manager
Wendy's
Sugar Land, Texas, US
About the Role
Wendy's - 18911 University Boulevard - Responsibilities: Oversee restaurant's daily operations; Maintain day-to-day financial controls; Create and manage staff schedules; Interview, hire, train and orientate team; Oversee coaching, counseling and developing staff and managing team relations.
Responsibilities
- Oversee restaurant daily operations
- Maintain day-to-day financial controls
- Create and manage staff schedules
Qualifications
- Experience in restaurant management
- Strong leadership skills
- Hiring and training experience
Required Skills
operations management
staff leadership
financial controls
service quality
Keywords
restaurant
management
general manager
team leadership
operations
Interested in this role?
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