Assistant General Manager Tb39114-linden
Taco Bell
Linden, New Jersey, US
About the Role
Taco Bell - - Responsibilities: Assist the restaurant general manager in overseeing daily operations, including opening and closing procedures, cash handling, and managing shifts.; Supervise and train restaurant crew members and shift managers, providing guidance, feedback, and coaching to enhance performance and foster a positive work environment.; Ensure exceptional customer service by addressing customer inquiries, resolving complaints, and maintaining high standards of hospitality.; Assist in managing restaurant finances, including monitoring sales and expenses, controlling costs, and achieving financial targets.; Manage inventory levels and order supplies to meet operational needs and minimize shortages.
Responsibilities
- Oversee daily operations with GM
- Supervise and train crew and shift managers
- Address customer inquiries and complaints
Qualifications
- Experience in restaurant management or supervisory roles
- Strong leadership and coaching abilities
- Cash handling and financial acumen
Required Skills
customer service
staff supervision
inventory management
financial tracking
operational planning
Keywords
restaurant management
Assistant GM
Taco Bell
hospitality
operations
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