Assistant General Manager
McDonald's
Beltsville, Maryland, US
About the Role
McDonald's - 10531 Baltimore Avenue - Responsibilities: Lead internal functions including Employee Training, Food Safety, and Inventory Management; Effectively delegate tasks to team members and report back results; Directly support the General Manager to achieve restaurant performance and quality standards in three areas: Kitchen, People, Service; Supervise food quality, safety, cost, and new menu items; Hire, train, and schedule restaurant staff to meet sales and profit goals
Responsibilities
- Lead internal functions including Employee Training, Food Safety, and Inventory Management
- Directly support the General Manager to achieve restaurant performance and quality standards in three areas: Kitchen, People, Service
- Hire, train, and schedule restaurant staff to meet sales and profit goals
Qualifications
- Experience supervising restaurant staff
- Knowledge of food safety and inventory management
- Strong leadership and delegation skills
Required Skills
employee training
food safety
inventory management
staff scheduling
team leadership
Keywords
assistant general manager
restaurant management
operations
team leadership
restaurant supervision
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